You will need...
- 2 Kiwi's
- 1 Container of blueberries
- green or red grapes
- 1 can of dole tropical fruit medley
- 1 Tsp Brown Sugar
- Tsp of Vanilla
- 1 Lime
Drain the can of fruit medley and set juice aside. Dice all of the fruit, except bluberries (which remain whole) and put into serving bowl.
Next combine sugar vanilla and fruit juice and stir until sugar disolves. Pour mixture over fruit. Cut lime into wedges, use 2 wedges to squeeze over salsa and 2 for garnish...
And Voila Fruit Salsa!
I serve it with tortilla chips that I cut into strips sprinkle with cinnamon and sugar and bake for 10 mins at 350 degrees. This recipe is so easy and great. Everybody always loves it when I take it to pot lucks and parties.
I have noticed that this blog has taken on a food theme. Thats mainly because I eat everyday and I really enjoy it! But soon I hope to add some posts about my house and design, upcoming trips I will be taking, things I love and am inspired by, and possibly even some daily doses of cuteness via my dogs paco and heidi. But until then I hope you enjoy the recipes!